Can I make pimento cheese ahead of time?
Yes. Mix and refrigerate up to 5 days in an airtight container. The flavors actually deepen overnight.
How spicy is this pimento cheese?
One fresh jalapeño provides mild-to-moderate heat. Remove seeds and ribs for less spice, or add a second jalapeño for more kick.
What can I serve pimento cheese with?
Burgers, sandwiches, crackers, celery sticks, bell pepper strips, or as a warm dip with tortilla chips.
Can I use pre-shredded cheese?
Fresh-shredded cheese melts more smoothly. Pre-shredded contains anti-caking agents that can make the spread grainy.
Should I warm this before serving?
It's delicious at room temperature or chilled. For a warm dip, heat gently in a small saucepan or transfer to a slow cooker.