Lamb Koftas with Yoghurt Dressing

Name: Lamb Koftas with Yoghurt Dressing
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Middle Eastern
Ingredients: 1 lb ground lamb; 1 small onion, finely diced; 2 garlic cloves, minced; 2 tsp ground cumin; 1 tsp ground coriander; 1 tsp paprika; 1/2 tsp cinnamon; 1/2 tsp allspice; 1 tsp salt; 1/2 tsp black pepper; 1/4 cup fresh parsley, chopped; 1/4 cup fresh mint, chopped; 1 cup Greek yogurt; 2 tbsp lemon juice; 1 garlic clove, minced; 2 tbsp olive oil; Salt and pepper to taste

These Lamb Koftas are a firm favourite. There's something about the smell of Middle Eastern spices sizzling over hot charcoals. It's intoxicating and you just know that whatever comes off the grill is going to be mouth watering.

🌍Middle Eastern 🥗Gluten-Free 🏷️Lamb 🏷️Koftas 🏷️Bbq 🏷️Grilling

Total

30 min

Servings

4

Difficulty

Hard

Est. Cost

$31–$51

Recipe Source

View original recipe

From Recipetin Eats

Ingredients

1 lb ground lamb
1 small onion, finely diced
2 garlic cloves, minced
2 tsp ground cumin
1 tsp ground coriander
1 tsp paprika
1/2 tsp cinnamon
1/2 tsp allspice
1 tsp salt
1/2 tsp black pepper
1/4 cup fresh parsley, chopped
1/4 cup fresh mint, chopped
1 cup Greek yogurt
2 tbsp lemon juice
1 garlic clove, minced
2 tbsp olive oil
Salt and pepper to taste

17 Ingredients

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Instructions

1
Combine ground lamb, diced onion, minced garlic, cumin, coriander, paprika, cinnamon, allspice, salt, pepper, parsley, and mint in a bowl
2
Mix well until all ingredients are evenly distributed
3
Form mixture into sausage shapes around skewers
4
Preheat grill or barbecue to medium-high heat
5
Cook koftas for 12-15 minutes, turning occasionally until browned all over and cooked through
6
For yoghurt dressing: combine Greek yogurt, lemon juice, minced garlic, olive oil, salt and pepper
7
Mix until smooth and well combined
8
Serve koftas with yoghurt dressing alongside