Mayonnaise Roasted Potatoes

Name: Mayonnaise Roasted Potatoes
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 lbs Russet potatoes, diced into 1-inch cubes; 1/2 cup mayonnaise; 2 tbsp all-purpose seasoning

A simple trick using mayonnaise to get perfectly crispy and seasoned roasted potatoes. This one-pan side dish is incredibly easy and full of flavor.

🌍American 🏷️Roasted potatoes 🏷️Mayonnaise potatoes 🏷️Potato side dish 🏷️Cast iron skillet Easy recipe

🏷️

🏷️Comfort food

-0:00

TikTok

Total

45 min

Servings

4

Difficulty

Easy

Est. Cost

$10–$16

Recipe Source

View original recipe

From TikTok

-0:00

TikTok

Ingredients

2 lbs Russet potatoes, diced into 1-inch cubes
1/2 cup mayonnaise
2 tbsp all-purpose seasoning

3 Ingredients

Delivery in as fast as one hour.^*

Powered by Instacart

Prices vary by store

^*Service fees apply. Instacart^® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.

Instructions

1
Dice the potatoes into bite-sized, 1-inch cubes.
2
In a large mixing bowl, add the diced potatoes and mayonnaise.
3
Mix thoroughly with your hands or a spoon until all potatoes are evenly coated.
4
Add a generous amount of all-purpose seasoning to the bowl and mix again.
5
Transfer the seasoned potatoes to a cast iron skillet, spreading them in a single layer.
6
Sprinkle more seasoning over the top of the potatoes in the skillet.
7
Cook until golden brown and crispy. (Note: Video doesn't specify method. For roasting, bake at 400°F / 200°C for 30-40 minutes, flipping halfway through.)