Sicilian Food Tour | CookOS
@cookingwithshereen takes us on a culinary journey through Sicily, exploring iconic dishes like cannoli, arancini, fresh pasta, and seafood. The video highlights the rich food culture, from historic bakeries to hands-on cooking classes.
Pause Play -0:00
Disable captions Enable captions Exit PiP Enter PiP AirPlay Exit Fullscreen Enter Fullscreen
cookingwithshereen on TikTok
Pause Play -0:00
Disable captions Enable captions Exit PiP Enter PiP AirPlay Exit Fullscreen Enter Fullscreen
cookingwithshereen on TikTok Recommended $$ price range
Santa Caterina d'Alessandria
Location Palermo, Sicily What the creator ordered Cannoli with ricotta filling, chocolate chips, pistachios, and candied orange peel Sfogliatella with pistachio cream Pasta with clams Anchovy and tomato sandwich Octopus salad Fish couscous with zucchini Rigatoni with sun-dried tomato sauce over ricotta cream Arancini Caponata Standout moments + The creator was particularly fond of the Sicilian pastries, calling them her 'absolute favorite'. CookOS Beta © 2026 · Ad-free forever
+
The history behind the cannoli recipe at Santa Caterina d'Alessandria, which originated with nuns 700 years ago.
+ The delicious-looking cheese pull from an arancini.
+ The emphasis on fresh, seasonal, and simply prepared ingredients. Creator tips Traditional Sicilian cannoli are made with sheep's milk ricotta, but many places now use cow's milk ricotta. In Sicily, durum wheat flour is primarily used for making pasta, pizza dough, and bread. When fresh tomatoes are not in season, sun-dried tomato paste is a great way to capture their flavor for sauces. The fried rice ball is called 'arancina' in Palermo and 'arancino' in Catania. More from Shereen Pavlides Green Bean Casserole from Scratch
60 min · Shereen Pavlides
Cranberry Pistachio Biscotti
95 min · Shereen Pavlides
Cinnamon Apple Martini
25 min · Shereen Pavlides
Keep Cooking Family Recipe Tiramisu
260 min
Herbed Olive Oil Bread Dip
10 min
Creamy French Onion Pasta
45 min
Spaghetti with Meat and Sausage Sauce
80 min
Spaghetti Carbonara with Bacon
30 min
Tagliatelle al Ragù
150 min