Virgin Mary
Total
5 minServings
4Difficulty
EasyEst. Cost
$16–$26Ingredients
- 1/2 C Tomato Juice
- 1/2 tsp Worcestershire Sauce
- 1 dash Fresh lemon juice
- 2 drp Hot red pepper sauce
- 1 pinch Salt
- 1 Grind freshly ground black pepper
- Lime wedge [Garnish]
7 Ingredients
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Instructions
- 1
Add ingredients to ice-filled large red-wine glass and stir.
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