Recipes & Content · 6
Recipes, cooking tips, and food content from Carly’s Cookbook 🤌🏼
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@carlys_cookbook shares a recipe for the ultimate Jalapeño Popper Fried Chicken Sandwich. A creamy, spicy jalapeño popper filling is combined with crispy fried chicken and melted American cheese, all grilled between two slices of panko-crusted sourdough for an incredible crunch.
A warm, garlicky, and herby dip featuring cherry tomatoes roasted until they burst, then topped with fresh basil, Parmesan, and creamy burrata. Served with crispy homemade garlic crostini, this appetizer is a guaranteed party favorite.
A fresh and simple pasta dish featuring a no-cook tomato sauce made with peak-season tomatoes, garlic, fresh basil, and olive oil. The sauce is simply marinated, then tossed with hot spaghetti and Parmesan cheese for a quick and delicious meal.
A creamy and savory pasta dish featuring oven-roasted cherry tomatoes, garlic, and herbs, all brought together with creamy stracciatella cheese and topped with juicy seared chicken. This recipe transforms a popular dip into a satisfying weeknight dinner.
This over-the-top fried chicken sandwich is a tribute to Masters week, featuring a crispy chicken cutlet glazed in hot honey, topped with creamy pimento cheese and spicy-sweet candied jalapeños, all served on a buttery, toasted croissant.
This Steakhouse Melt, from @carlys_cookbook, features juicy, thinly sliced ribeye steak, sweet caramelized onions, and melted provolone cheese, all brought together with a zesty horseradish mayonnaise on toasted sourdough bread.
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