Abbey Cocktail

Pro tips

• Chill your glass beforehand—a cold serving vessel keeps the drink crisp longer.
• Squeeze fresh orange juice just before mixing to preserve citrus aroma and prevent oxidation.
• Shake vigorously with ice for 10-15 seconds to properly dilute and chill; strain immediately.
• Use a dash (not a pour) of bitters—too much overwhelms the delicate citrus balance.

Substitutions

• Old Mr. Boston Dry Gin → Tanqueray or Beefeater (similar London Dry profile)
• Fresh orange juice → grapefruit juice (creates a more bitter, less sweet variation)

Equipment

cocktail shaker · jigger · strainer

Can I use fresh-squeezed orange juice?

Yes—fresh orange juice is preferred over bottled for brighter flavor and better balance with the gin.

What type of bitters should I use?

Angostura bitters is the standard choice, though any aromatic bitters work. Use sparingly—one dash is all you need.

What gin brand can I substitute?

Any dry gin works. London Dry style gins (Tanqueray, Beefeater) are closest in profile to Old Mr. Boston.

Should this cocktail be shaken or stirred?

Shake with ice and strain into a chilled glass for proper dilution and temperature.