Abbey Cocktail

Pro tips

• Squeeze fresh orange juice immediately before mixing—oxidized juice loses aromatic brightness within minutes.
• Chill your glass with ice water before straining to keep the drink cold longer without over-dilution.
• Add the orange bitters last and stir gently to distribute evenly without losing carbonation or aroma.

Substitutions

• Old Mr. Boston Dry Gin → Tanqueray or Beefeater (similar dry profile and botanicals)

Equipment

cocktail shaker or mixing glass · jigger · barspoon · strainer

Can I use a different gin?

Yes. Any dry London Dry style gin works well; the drink relies on the gin's botanicals to shine, so a quality spirit matters more than the specific brand.

Should I use fresh or bottled orange juice?

Fresh squeezed orange juice is strongly preferred for better flavor and texture; bottled juice will taste noticeably flatter.

Is this drink served cold?

Yes. Shake or stir with ice and strain into a chilled glass for the best result.

What glass should I use?

A coupe glass or small cocktail glass works best, though any chilled drinkware will do.