Absinthe Frappe

Total
5 minServings
4Difficulty
EasyEst. Cost
$8–$13Recipe Source
View original recipeFrom Mr. Boston Drinks · by Old Mr. Boston DeLuxe Official Bartender's Guide
Ingredients
- 2/3 gl Absinthe
- 1/6 gl Syrup of Anisette, double quantity of water.
2 Ingredients
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Instructions
- 1
Shake up long enough until the outside of the shaker is thoroughly covered with ice.
- 2
Strain into 4 oz cocktail glass.
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