Adonis Cocktail

Pro tips

• Chill your coupe or cocktail glass in the freezer for 5 minutes before serving to keep the drink properly cold.
• Use fresh ice cubes when stirring; avoid small, cloudy ice that dilutes quickly.
• Measure precisely with a jigger—the 1.5-dash ratio of bitters to the 3/4 oz vermouth is critical to balance.
• Serve immediately after straining; this is an aperitif meant to be consumed fresh, not left sitting.

Substitutions

• Dry Sherry → Fino Sherry (lighter, more delicate; use same measure)
• Dry Sherry → Dry Vermouth (herbaceous alternative; loses some richness)
• Sweet Vermouth → Blanc Vermouth (lighter, more aromatic; reduces sweetness slightly)

Equipment

mixing glass · bar spoon · jigger · Hawthorne strainer · coupe or cocktail glass

What's the difference between the Adonis and other vermouth cocktails?

The Adonis uses both sweet vermouth and dry sherry, creating a lighter, more herbaceous profile than vermouth-only cocktails like the Martini or Manhattan.

Should the Adonis be stirred or shaken?

Stir it in a mixing glass with ice for 10–15 seconds, then strain into a coupe or cocktail glass. This preserves the delicate flavors.

Can I make this cocktail without dry sherry?

You can substitute with dry vermouth, though it will taste less complex. Fino sherry is the best replacement if you're out of dry sherry.

What type of orange bitters should I use?

Any standard orange bitters (Regan's, Angostura, or Fee Brothers) work well. Use a quality brand for best flavor.