This Coffee Liqueur Irish Cream Cocktail combines equal parts coffee liqueur, Irish cream liqueur, and Mandarine Napoleon for a smooth, dessert-like drink with a subtle citrus note.
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Float carefully, in order given, over back of barspoon into chilled
shot glass, so that each ingredient layers on preceding one.
Store ingredients in a cool, dark place. Mixed cocktails are best served immediately but can be chilled for up to 2 hours before serving.
Mix and chill up to 2 hours before serving. Stir gently before pouring, as ingredients may separate slightly.
Serve in a rocks glass or coupe glass over ice, or without ice for a smoother, room-temperature sip.
Yes. Keep the 1:1:1 ratio of coffee liqueur, Irish cream, and Mandarine Napoleon consistent when multiplying quantities.
No. Irish cream liqueur contains cream and dairy. Use a non-dairy cream liqueur substitute if needed.
Serve after dinner with chocolate, coffee cake, or citrus desserts to complement the coffee and citrus notes.
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