Biscoff Cookie Dough Snow Ice Cream

Name: Biscoff Cookie Dough Snow Ice Cream
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 cups heavy cream; 1/8 tsp salt; 1 tsp vanilla extract; 1 (14 oz) can sweetened condensed milk; 1/2 cup Biscoff cookies, crushed; 1/2 cup cookie dough bites; 2 tbsp Biscoff spread (cookie butter), melted; 1/4 cup salt, for chilling; Waffle cones, for serving

Creator @moribyan makes a fun and easy no-churn ice cream by freezing it directly in the snow. This creamy vanilla base is loaded with crushed Biscoff cookies, cookie dough bites, and a swirl of cookie butter.

🌍American 🏷️Ice cream 🏷️Snow ice cream 🏷️No-churn 🏷️Biscoff Cookie dough

🏷️

🏷️Dessert

-0:00

moribyanonTikTok

Total

1h 5m

Servings

4

Difficulty

Easy

Est. Cost

$19–$31

Recipe Source

View original recipe

From TikTok · by moribyan

-0:00

moribyanonTikTok

Ingredients

2 cups heavy cream
1/8 tsp salt
1 tsp vanilla extract
1 (14 oz) can sweetened condensed milk
1/2 cup Biscoff cookies, crushedoptional
1/2 cup cookie dough bitesoptional
2 tbsp Biscoff spread (cookie butter), meltedoptional
1/4 cup salt, for chilling
Waffle cones, for servingoptional

9 Ingredients

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Instructions

1
On a balcony or outdoor area with fresh, clean snow, sprinkle salt over a large pile of snow. Place a large, freezer-safe bowl into the snow, pressing it down to create a nest.
2
Pour the heavy cream into the bowl, then add a pinch of salt and the vanilla extract.
3
Using a hand mixer, whip the cream mixture until it begins to thicken.
4
Pour in the sweetened condensed milk and gently fold it into the whipped cream until just combined.
5
Add your desired toppings. The creator adds crushed Biscoff cookies and cookie dough bites.
6
Drizzle with melted Biscoff spread.
7
Cover the bowl with a lid and bury it completely in the salted snow.
8
Let the ice cream freeze for 30 to 60 minutes.
9
Once firm, uncover the bowl, scoop the ice cream into cones, and enjoy immediately.