Broken Spur Cocktail

Pro tips

• Balance is key—the three fortified ingredients are all sweet, so chill thoroughly and stir with plenty of ice to dilute and cool the drink properly.
• Use quality port and sweet vermouth; these spirits carry the flavor profile, so cheaper versions will taste flat.
• Strain into a pre-chilled glass to maintain the correct serving temperature without excessive dilution.

Substitutions

• Sweet Vermouth → Dry vermouth (results in a less sweet, more herbaceous drink)
• Port → Madeira or sherry (maintains fortified wine base with different flavor profile)
• Triple Sec → Curaçao or Cointreau (similar citrus liqueur with slightly different sweetness)

Storage & make-ahead

Store all ingredients in a cool, dark place. Once made, consume immediately or refrigerate in a sealed bottle for up to 3 days.

Equipment

cocktail shaker or mixing glass · bar spoon · jigger · strainer

Can I make a Broken Spur without triple sec?

Yes, you can omit it or reduce the amount, though triple sec adds a subtle citrus note that balances the sweetness. The drink will be less complex but still enjoyable.

Should a Broken Spur be served cold or at room temperature?

Serve it chilled. Stir with ice and strain into a coupe or cocktail glass, or serve over ice in a rocks glass depending on preference.

What type of port works best for this cocktail?

Ruby or tawny port both work well. Ruby port adds deeper fruit notes, while tawny offers more caramel and nutty undertones.

Can I batch make Broken Spurs ahead of time?

Yes, combine all ingredients in a bottle and refrigerate for up to 3 days. Stir well and serve over ice or chilled without ice.