This easy breezy recipe comes together in a flash thanks to quick-cooking baby potatoes and flat flounder. We love this mild white fish for its delicate texture and flavor, which we season with butter and herbs. Add a small side salad to round out the meal and make a complete dinner.
Delivery in as fast as one hour.*
Prices vary by store
*Service fees apply. Instacart® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.
Season fish with salt and pepper and arrange in a pan, overlapping slightly. Drizzle 1 tbsp butter over the fish and sprinkle with 1 tbsp herbs.
In a second pan, stir together remaining 1 tbsp butter and 8 oz red baby potatoes. Season with salt and pepper. Insert potatoes into the top of oven and flounder into the bottom. Roast bottom zone at 400°F for 15 minutes, top zone at 400°F for 30 minutes.
After the cook, divide flounder and potatoes between 2 plates. Garnish with extra herbs and serve.
Glazed Lemon Cake Bars
45 min
Chocolate brownies
60 min
One Pot Chicken Chow Mein
30 min
Shrimp Flautas
40 min
Creamy French Onion Pasta
45 min
The Gia Mac and Cheese
10 min
Peanut Butter Banana Pudding with Candied Bacon
5 min
Espresso Martini Tiramisu
5 min
