Cameron's Kick Cocktail

Pro tips

• Use freshly squeezed lemon juice, not bottled—the bright acidity is crucial to balancing the spirit-heavy base.
• Chill your glass before serving to keep the drink cold longer without diluting it.
• Shake vigorously with ice for 10–15 seconds to properly chill and slightly dilute the spirits, which opens up the flavors.
• Add dashes of orange bitters slowly—they're potent and can easily overpower the delicate balance if overused.

Substitutions

• Old Mr. Boston Scotch → Glenmorangie or Glenlivet (lighter, fruitier Scotch if you prefer less peat)
• Irish Whiskey → Bushmills or Paddy Irish Whiskey (any quality Irish blend works)
• Lemon juice → Lime juice (slightly different profile—use sparingly as lime is more assertive)

Equipment

cocktail shaker · cocktail strainer · jigger · bar spoon

What does this cocktail taste like?

A smooth, spirit-forward drink with warm whiskey notes balanced by bright citrus from fresh lemon and subtle spice from orange bitters.

Can I substitute the whiskeys?

You can swap Scotch for another peaty whisky or Irish whiskey for a lighter blend, but the combination of two different whiskeys is central to the drink's character.

Should I use fresh lemon juice?

Yes. Fresh lemon juice is essential for bright, balanced flavor. Bottled juice will make the drink taste flat and overly sweet.

How do I serve this cocktail?

Shake all ingredients with ice and strain into a chilled coupe or cocktail glass. Serve straight up (no ice) or over ice in a rocks glass.

What glassware do I need?

A cocktail shaker, strainer, and either a coupe glass (for elegant presentation) or rocks glass (for an on-the-rocks serve).