Cheesy Pickle Chips
Crispy, cheesy, and tangy, these baked pickle chips are a super simple two-ingredient snack made in a muffin tin. Perfect for pickle lovers looking for a quick and savory treat.
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Crispy, cheesy, and tangy, these baked pickle chips are a super simple two-ingredient snack made in a muffin tin. Perfect for pickle lovers looking for a quick and savory treat.
Delivery in as fast as one hour.*
Prices vary by store
*Service fees apply. Instacart® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.
Preheat your oven to 400°F (200°C).
In a 12-cup muffin tin, place a layer of shredded cheese in the bottom of each cup.
Add a layer of pickle chips on top of the cheese.
Top the pickles with another layer of shredded cheese.
Bake for about 15 minutes, or until the cheese is melted, bubbly, and crispy around the edges.
Carefully remove the chips from the muffin tin and place them on a paper towel to absorb any excess grease.
Serve warm with spicy mayonnaise for dipping, if desired.
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