Cherry Chamoy Kool
Creator @jenmoralesfam04 shares a quick and easy recipe for a sweet, spicy, and tangy snack. Jarred pineapple spears are infused with cherry Kool-Aid, chamoy, and chili-lime seasoning for a vibrant and flavorful treat.
Creator @jenmoralesfam04 shares a quick and easy recipe for a sweet, spicy, and tangy snack. Jarred pineapple spears are infused with cherry Kool-Aid, chamoy, and chili-lime seasoning for a vibrant and flavorful treat.
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Open the jar of pineapple spears. Do not drain the juice.
Pour in three packets of unsweetened cherry Kool-Aid drink mix directly into the jar.
Add the chamoy sauce to the jar.
Sprinkle in the chili-lime seasoning powder.
Secure the lid on the jar and shake vigorously to combine all the ingredients.
Taste the liquid and add more chamoy and chili-lime seasoning if desired.
Close the jar again and shake thoroughly until the pineapple is fully coated and the liquid is well mixed.
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