Chili's Triple Dipper Review
Chili's Triple Dipper combines three shareable appetizers—Nashville Hot Mozzarella Sticks, Honey-Chipotle Chicken Crisps, and Big Mouth Bites—in one limited-edition platter, tested and reviewed by creator Milana.
Recommended$$ price range
Chili's Grill & Bar
What the creator ordered
- Triple Dipper platter
- Nashville Hot Mozzarella Sticks
- Honey-Chipotle Chicken Crisps
- Big Mouth Bites (sliders)
- Ranch dressing
Standout moments
- +The Nashville Hot Mozzarella Sticks were declared the best she's ever had.
- +Loved the amount of cheese and the spicy, crunchy coating on the mozzarella sticks.
- +The combination of chicken and honey in the Honey-Chipotle Crisps was perfect.
- +Enjoyed the bacon in the Big Mouth Bites sliders.
- +The platter was a generous portion size for the price ($17.49).
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Tips & Notes
Pro tips
- Eat mozzarella sticks immediately after arrival while the cheese is still melted and the coating is crispy.
- The Nashville hot coating is spicy; balance heat by dipping in ranch or cooling sauces provided.
- Try the honey-chipotle chicken first to taste the sweet-savory profile before it cools.
- Share the platter family-style or arrange items on separate plates to prevent flavors from mixing.
Common Questions
What items are included in the Chili's Triple Dipper?
The platter features three appetizers: Nashville Hot Mozzarella Sticks, Honey-Chipotle Chicken Crisps, and Big Mouth Bites, designed for sharing.
Is the Triple Dipper a permanent menu item?
No, it's a limited-edition platter, so availability may vary by location and time.
Can you order the Triple Dipper for delivery?
Availability depends on your local Chili's restaurant and their delivery partnerships. Check directly with your nearest location.
What makes the Nashville Hot Mozzarella Sticks different?
They feature a Nashville hot seasoning profile, adding spice and heat compared to classic mozzarella sticks.
How many people does the Triple Dipper serve?
The platter is designed as a shareable appetizer, typically serving 2–3 people depending on appetite.
