Wingstop Hot Honey Rubbed Wings
Honey powder and spices in the dry rub caramelize and intensify in our slightly sweet, smoky, and spicy copycat Wingstop Hot Honey Rubbed Wings recipe.
🍴Wingstop Copycat
Honey powder and spices in the dry rub caramelize and intensify in our slightly sweet, smoky, and spicy copycat Wingstop Hot Honey Rubbed Wings recipe.

Check what you already have. We'll leave it off your shopping list.
CookOS may earn a commission from Instacart orders.
Prices vary by store
*Service fees apply. Instacart® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.
Preheat the oven to 425 F.
Add the honey powder, ancho chile powder, garlic powder, onion powder, cayenne, paprika, salt, and pepper to a small bowl.
Mix well.
Dry the chicken wings with a paper towel.
Add the oil to the wings.
Add half of the seasoning mix to the chicken.
Use tongs to blend the spices into the chicken.
Add the remaining seasoning to the chicken and mix until both sides are coated evenly.
Place a wire rack into two baking sheets and cover each with a piece of parchment paper.
Divide the wings between the two baking sheets.
Place the wings in the oven and bake for 40 minutes, flipping halfway through.
Serve the wings with your favorite dip, if desired.