Deviled Eggs

Name: Deviled Eggs
Prep time: 10 min
Total time: 10 min
Yield: 12 servings
Cuisine: American
Ingredients: 6 large eggs, hard-boiled; 1 tsp Dijon mustard; 1 tsp sweet pickle juice; 3 tbsp salad dressing (like Miracle Whip); salt, to taste; black pepper, to taste; paprika, for garnish

@milanarussianwife makes classic American deviled eggs for the first time. This simple recipe combines mashed egg yolks with Dijon mustard, sweet pickle juice, and a creamy dressing, all stuffed back into egg whites and garnished with paprika.

🌍American 🏷️Deviled eggs 🏷️Eggs 🏷️Appetizer 🏷️Snack 🏷️Classic

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milanarussianwifeonTikTok

Total

10 min

Servings

12

Difficulty

Easy

Est. Cost

$16–$26

Recipe Source

View original recipe

From TikTok · by milanarussianwife

-0:00

milanarussianwifeonTikTok

Ingredients

6 large eggs, hard-boiled
1 tsp Dijon mustard
1 tsp sweet pickle juice
3 tbsp salad dressing (like Miracle Whip)
salt, to taste
black pepper, to taste
paprika, for garnishoptional

7 Ingredients

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Instructions

1
Peel the hard-boiled eggs.
2
Cut the peeled eggs in half lengthwise.
3
Carefully remove the yolks and place them in a medium bowl.
4
Using a fork, mash the egg yolks until they are a fine, crumbly texture.
5
To the mashed yolks, add the Dijon mustard, sweet pickle juice, and salad dressing.
6
Season the mixture with salt and black pepper to your liking.
7
Mix all the ingredients together until smooth and well combined.
8
Spoon the yolk mixture evenly into the hollowed egg white halves.
9
Sprinkle the tops of the deviled eggs with paprika for garnish.