El Presidente Cocktail No. 2 is a classic rum-based cocktail blending Old Mr. Boston Rum with dry vermouth and a dash of bitters, creating a smooth, herbal aperitif drink. Its balanced profile makes it a sophisticated choice for pre-dinner service.
Recipe Source
Visit Mr. Boston DrinksFrom Mr. Boston Drinks · by Mr. Boston Deluxe Official Bartender's Guide
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Stir with ice and strain into cocktail glass.
bar spoon · cocktail shaker or mixing glass · jigger · strainer
Light or aged rum works well; the recipe calls for Old Mr. Boston Rum specifically, but any quality white or light aged rum maintains the balanced flavor profile.
Stir this cocktail with ice for 30 seconds to chill and dilute properly, then strain into a coupe or cocktail glass.
Yes, a dry blanc vermouth or a dry Martini-style vermouth works as a direct substitute; avoid sweet vermouth as it alters the balance.
Serve in a coupe glass or cocktail glass, strained and chilled, optionally garnished with a lemon twist or cherry.
This recipe yields one standard cocktail serving (approximately 2.25 oz total volume before dilution from ice).
