Elote Pasta Salad
This Elote Pasta Salad is a creamy, flavorful take on Mexican street corn, combining pasta with a zesty dressing, charred corn, and cotija cheese. It's a simple and delicious side dish perfect for any summer gathering.
This Elote Pasta Salad is a creamy, flavorful take on Mexican street corn, combining pasta with a zesty dressing, charred corn, and cotija cheese. It's a simple and delicious side dish perfect for any summer gathering.
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In a large bowl, combine the sour cream, mayonnaise, lime juice, chili powder, ground cumin, minced garlic, and avocado oil.
Whisk the dressing ingredients until smooth and well combined.
To the bowl with the dressing, add the cooked and cooled pasta, finely diced shallot, roasted corn, chopped cilantro, and crumbled cotija cheese.
Stir everything together until the pasta and other ingredients are evenly coated in the dressing.
Serve immediately or chill before serving.
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