Japanese Ginger Dressing

Name: Japanese Ginger Dressing
Prep time: 5 min
Total time: 5 min
Yield: 8 servings
Cuisine: Japanese
Ingredients: 1/4 cup water; 1/2 cup vegetable oil; 1/4 cup rice vinegar; 2 tbsp soy sauce; 1 tbsp ketchup; 2 tsp sugar; 2 tsp lemon juice; salt, to taste; black pepper, to taste; 1/2 cup onion, roughly chopped; 2 tbsp ginger paste; 1 head lettuce, for serving; 1/4 cup shredded carrots, for serving

A creamy and savory ginger dressing, just like the one served at Japanese hibachi restaurants. This easy-to-make dressing comes together quickly in a blender and is perfect for a simple green salad.

🍴Copycat

🌍Japanese 🏷️Ginger dressing 🏷️Salad dressing 🏷️Hibachi-style 🏷️Restaurant-style

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TikTok

Total

5 min

Servings

8

Difficulty

Easy

Est. Cost

$25–$41

Recipe Source

View original recipe

From TikTok

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TikTok

Ingredients

1/4 cup water
1/2 cup vegetable oil
1/4 cup rice vinegar
2 tbsp soy sauce
1 tbsp ketchup
2 tsp sugar
2 tsp lemon juice
salt, to taste
black pepper, to taste
1/2 cup onion, roughly chopped
2 tbsp ginger paste
1 head lettuce, for servingoptional
1/4 cup shredded carrots, for servingoptional

13 Ingredients

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Instructions

1
In a personal blender cup, combine water, vegetable oil, rice vinegar, soy sauce, ketchup, sugar, and lemon juice.
2
Season with salt and pepper to taste.
3
Roughly chop the onion and add it to the blender.
4
Add the ginger paste to the blender.
5
Secure the blender lid and blend on high until the dressing is completely smooth and creamy.
6
Taste and adjust seasoning if needed.
7
Serve over a simple salad of chopped lettuce and shredded carrots.