The Knickerbocker Special is a vintage rum-based cocktail that balances sweet raspberry syrup with bright lemon and orange juices, finished with a touch of curaçao. It's a light, fruity sipper that showcases classic tiki-era cocktail construction.
Recipe Source
Visit Mr. Boston DrinksFrom Mr. Boston Drinks · by Old Mr. Boston De Luxe Official Bartender's Guide
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Shake well with cracked ice and strain into 4 oz.
cocktail glass.
Decorate with small slice of pineapple.
Cocktails are best consumed immediately after preparation. No storage or make-ahead applicable.
cocktail shaker or mixing glass · jigger for measuring · bar spoon or long spoon for stirring
Replace the rum with equal parts ginger ale or club soda. Keep the syrups and juices at the same proportions for a mocktail version.
Aged or dark rum adds depth, but light rum also works well. The original calls for Old Mr. Boston Imported Rum; any quality aged rum in that style is appropriate.
Serve over ice in a chilled glass to keep the drink cold and properly diluted as the ice melts slightly.
This is a classic cocktail from the vintage rum and tiki cocktail era, likely dating to the early-to-mid 20th century.
