Pousse L'Amour

Name: Pousse L'Amour
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: 1 tbsp(s) Maraschino; 1 Egg Yolk; 1/2 oz Benedictine; 1/2 oz Brandy

🏷️Equipment: sherry glass

Total

5 min

Servings

4

Difficulty

Easy

Est. Cost

$11–$18

Recipe Source

View original recipe

From Mr. Boston Drinks · by Mr. Boston Official Bartender's Guide

Ingredients

1 tbsp(s) Maraschino
1 Egg Yolk
1/2 oz Benedictine
1/2 oz Brandy

4 Ingredients

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Instructions

1
Pour carefully, in order given, into 2-oz.
2
sherry glass, so that each ingredient floats on preceding one

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