Roasted Garlic Mashed Potatoes

Name: Roasted Garlic Mashed Potatoes
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 head garlic; 1 tbsp olive oil; 1 tsp dried oregano; 4 cups prepared mashed potatoes, warm; Fresh parsley, for garnish; Olive oil, for drizzling; Butter, for topping

Elevate your mashed potatoes with the secret ingredient of roasted garlic. This simple technique involves roasting a whole head of garlic with olive oil and herbs until it's soft, sweet, and perfect for mashing into creamy potatoes.

🌍American 🏷️Mashed potatoes 🏷️Roasted garlic 🏷️Side dish 🏷️Comfort food Creamy

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TikTok

Total

55 min

Servings

4

Difficulty

Easy

Est. Cost

$16–$26

Recipe Source

View original recipe

From TikTok

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TikTok

Ingredients

1 head garlic
1 tbsp olive oil
1 tsp dried oregano
4 cups prepared mashed potatoes, warm
Fresh parsley, for garnishoptional
Olive oil, for drizzlingoptional
Butter, for toppingoptional

7 Ingredients

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Instructions

1
Preheat your oven to 400°F (200°C).
2
Slice the top off a head of garlic to expose the cloves.
3
Place the garlic head on a piece of aluminum foil. Drizzle generously with olive oil.
4
Sprinkle the dried oregano over the exposed garlic cloves.
5
Wrap the garlic tightly in the aluminum foil.
6
Place the foil packet in the preheated oven and bake for 40 to 60 minutes, until the cloves are soft and caramelized.
7
Once cool enough to handle, squeeze the roasted garlic cloves out of their skins and into a bowl of warm, prepared mashed potatoes.
8
Mix well to combine. Garnish with chopped fresh parsley, a drizzle of olive oil, and pats of butter before serving.