X.Y.Z. Cocktail

Pro tips

• Use freshly squeezed lemon juice rather than bottled for brighter flavor and better balance.
• Chill your glass before pouring to keep the drink cold longer.
• Shake vigorously with ice for 10-15 seconds to properly combine the rum and liqueurs.
• Strain through a fine sieve to avoid ice chips in the finished drink.

Substitutions

• Lemon juice → fresh lime juice (changes citrus profile slightly)
• Triple sec → Cointreau or other orange liqueur (maintains orange note with possible flavor variation)
• Light rum → white rum or silver rum (similar flavor, any neutral light spirit works)

Equipment

cocktail shaker · jigger or shot glass for measuring · strainer

Can I use fresh lime juice instead of lemon?

Yes, lime juice will shift the flavor profile slightly but works well in this recipe and is a common substitution.

What type of light rum works best?

White or silver light rums are ideal; they're neutral and won't overpower the citrus flavors.

Should this be shaken or stirred?

Shake with ice to chill and combine the ingredients properly, then strain into a glass.

Can I make this without triple sec?

Cointreau or other orange liqueurs work as substitutes, though the drink's balance will change slightly.