
Corn Ribs With Garlic Chili Oil
Corn on the cob is cut into quarters to create 'ribs', then brushed with a savory, spiced olive oil mixture and cooked until tender. A fun and flavorful way to enjoy corn.
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Corn on the cob is cut into quarters to create 'ribs', then brushed with a savory, spiced olive oil mixture and cooked until tender. A fun and flavorful way to enjoy corn.
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