Food Creator
@itsangusnguyen
Had a career in corporate PR, left it for you 🫶🏼🇻🇳🇨🇦 Here to make cooking feel approachable 😋 link to Carrot Grater 👇🏼
Recipes & Content · 2
Recipes, cooking tips, and food content from Angus Nguyen
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Creator @itsangusnguyen shares a simple and versatile recipe for Vietnamese-style pickled carrots, also known as đồ chua, using an easy-to-remember 1:1:1 ratio of sugar, vinegar, and water. This is a perfect condiment to keep in the fridge for salads, sandwiches, and rice bowls.
@itsangusnguyen shares a recipe for fall-off-the-bone honey garlic ribs with a Vietnamese twist. The ribs are seasoned with a brown sugar rub, slow-roasted until tender, then tossed in a sticky honey garlic glaze and broiled to perfection for a beautiful caramelization.
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