
Lebanese Garlic Sauce (Toum)
This quick and easy recipe shows you how to make Toum, a creamy and fluffy Lebanese garlic sauce, using an immersion blender for a foolproof emulsion in under a minute.
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Recipes, cooking tips, and food content from juliusfiedler
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This quick and easy recipe shows you how to make Toum, a creamy and fluffy Lebanese garlic sauce, using an immersion blender for a foolproof emulsion in under a minute.

Learn how to make these delicious, hand-pulled Sichuan Biang Biang noodles from scratch. The chewy noodles are tossed in a savory and spicy sauce made with chili flakes, Sichuan peppercorns, and sizzling hot oil.
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