5-Minute Restaurant

Name: 5-Minute Restaurant
Prep time: 5 min
Total time: 5 min
Yield: 8 servings
Cuisine: Tex-Mex
Ingredients: 1 (28 oz) can petite diced tomatoes; 1 (10 oz) can diced tomatoes and green chilies; 1/4 medium white onion; 2 cloves garlic; 1 tbsp lime juice; 1/4 cup water; 1/4 cup fresh cilantro; salt, to taste; tortilla chips, for serving

Whip up this quick and easy restaurant-style salsa in just 5 minutes using a food processor. It's the perfect dip for when those late-night cravings hit.

🌍Tex-Mex 🏷️Salsa 🏷️Restaurant-style salsa 🏷️Blender salsa 🏷️Dip 🏷️Appetizer

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TikTok

Total

5 min

Servings

8

Difficulty

Easy

Est. Cost

$19–$31

Recipe Source

View original recipe

From TikTok

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TikTok

Ingredients

1 (28 oz) can petite diced tomatoes
1 (10 oz) can diced tomatoes and green chilies
1/4 medium white onion
2 cloves garlic
1 tbsp lime juice
1/4 cup water
1/4 cup fresh cilantro
salt, to taste
tortilla chips, for servingoptional

9 Ingredients

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Instructions

1
Combine the petite diced tomatoes, diced tomatoes with green chilies, white onion, garlic, lime juice, water, and fresh cilantro in the bowl of a food processor.
2
Secure the lid and pulse or blend until the salsa reaches your desired consistency.
3
Pour the salsa into a serving bowl. Season with salt to taste and serve immediately with tortilla chips.