Bacon Brown Sugar Green Beans

Name: Bacon Brown Sugar Green Beans
Prep time: 10 min
Cook time: 1 h 10 min
Total time: 1 h 20 min
Yield: 8 servings
Cuisine: American
Ingredients: 3 (28 oz) cans green beans, drained; salt, pepper, and garlic blend, to taste; 5 tbsp soy sauce; 5 tbsp teriyaki sauce; 1 cup brown sugar, packed; 6 tbsp butter, sliced; 3 slices bacon

@kaelynyoung21 shares a simple and delicious recipe for sweet and savory green beans. Canned green beans are baked with soy sauce, teriyaki, brown sugar, butter, and topped with bacon for an easy side dish perfect for a holiday meal.

🌍American 🏷️Green beans 🏷️Casserole 🏷️Bacon 🏷️Brown sugar Sweet and savory

🏷️

🏷️Side dish

-0:00

kaelynyoung21onTikTok

Total

1h 20m

Servings

8

Difficulty

Easy

Est. Cost

$16–$26

Recipe Source

View original recipe

From TikTok · by kaelynyoung21

-0:00

kaelynyoung21onTikTok

Ingredients

3 (28 oz) cans green beans, drained
salt, pepper, and garlic blend, to taste
5 tbsp soy sauce
5 tbsp teriyaki sauce
1 cup brown sugar, packed
6 tbsp butter, sliced
3 slices bacon

7 Ingredients

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Instructions

1
Preheat your oven to 400°F (200°C).
2
Add the drained green beans to a 9x13 inch baking dish.
3
Sprinkle generously with a salt, pepper, and garlic blend.
4
Pour the soy sauce and teriyaki sauce over the green beans.
5
Evenly cover the top of the green beans with brown sugar.
6
Place the sliced butter on top of the brown sugar.
7
Lay the bacon slices over the top.
8
Cover the baking dish tightly with aluminum foil.
9
Bake for 30-40 minutes.
10
Remove the foil and bake for an additional 30 minutes, or until the bacon is crispy.