Name: Bacon Cheeseburger Tortilla Wrap
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 servings
Cuisine: American
Ingredients: 1 large flour tortilla; 1 cooked ground beef patty; 1 slice pepper jack cheese; 2 tbsp caramelized onions; 2 tbsp sour cream; 2 strips cooked bacon; 1/4 cup shredded cheese

1

Lay a large flour tortilla on a cutting board and make a single cut from the center to the bottom edge.

2

In the bottom-left quadrant, place a cooked ground beef patty.

3

In the top-left quadrant, add caramelized onions and place a slice of pepper jack cheese over the beef patty.

4

In the top-right quadrant, spread the sour cream and top with cooked bacon strips.

5

In the bottom-right quadrant, add the shredded cheese.

6

Fold the wrap by taking the bottom-left quadrant and folding it up over the top-left quadrant.

7

Continue by folding that section over the top-right quadrant, and finally folding it down over the bottom-right quadrant to create a triangle.

8

Place the folded wrap into a preheated panini press or contact grill.

9

Grill for 3-5 minutes, or until the tortilla is golden brown and crispy, and the cheese is fully melted.

10

Remove from the grill, slice in half, and serve immediately.

Bacon Cheeseburger Tortilla Wrap

Ingredients

7 Ingredients

Instructions

Keep Cooking