Beach Bum's Cooler is a creamy, tropical frozen cocktail that combines Irish cream liqueur, light rum, and banana liqueur with pineapple juice and vanilla ice cream. Its standout trait is the smooth, dessert-like texture balanced by bright pineapple and banana flavors.
Recipe Source
Visit Mr. Boston DrinksFrom Mr. Boston Drinks · by Mr. Boston Official Bartender's Guide
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Process ingredients in blender until smooth.
Pour into hurricane
Garnish with pineapple and umbrella.
This drink is best served immediately after blending. If preparing ahead, blend without ice cream, refrigerate up to 2 hours, then add and blend with ice cream just before serving.
blender · bar jigger · rocks glass or tiki glass
Yes, replace the 2 scoops vanilla ice cream with 1 cup of crushed ice and an additional 1 oz of half-and-half for a lighter, less creamy version.
Light (white) rum is traditional and allows the pineapple, banana, and cream flavors to shine without overpowering the drink.
Use frozen banana slices instead of fresh, and add ice cream just before blending; avoid over-blending once the mixture is smooth.
Yes, multiply ingredients by servings and blend in batches, or pre-blend without ice cream and add scoops individually when serving.
