Bermuda Bouquet

Name: Bermuda Bouquet Cocktail Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: 1/4 Juice of Orange; 1/2 Juice of a Lemon; 1 tsp Powdered Sugar; 1 1/2 oz Old Mr. Boston Dry Gin; 1 oz Old Mr. Boston Apricot Flavored Brandy; 1 tsp Grenadine; 1/2 tsp Old Mr. Boston Triple Sec

The Bermuda Bouquet is a balanced gin-based cocktail combining fresh citrus juice, apricot brandy, and a touch of grenadine for subtle depth and color. It's a refreshing, fruit-forward drink ideal for warm weather entertaining.

🏷️Equipment: highball glass

Total

5 min

Servings

4

Difficulty

Easy

Est. Cost

$16–$26

Recipe Source

View original recipe

From Mr. Boston Drinks · by Mr. Boston Deluxe Official Bartender's Guide

Ingredients

1/4 Juice of Orange
1/2 Juice of a Lemon

1 tsp Powdered Sugar

1 1/2 oz Old Mr. Boston Dry Gin

1 oz Old Mr. Boston Apricot Flavored Brandy

1 tsp Grenadine

1/2 tsp Old Mr. Boston Triple Sec

7 Ingredients

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Instructions

1
Shake with ice and strain into highball glass with ice cubes.

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Tips & Notes

Pro tips

Use fresh-squeezed citrus juice; bottled lemon or orange juice will dull the brightness.
Chill your glass before serving to keep the drink cold longer.
Shake hard for 10–15 seconds to ensure proper dilution and temperature.
Strain into a coupe for an elegant presentation; the grenadine will settle into a subtle color gradient.

Substitutions

Old Mr. Boston Apricot Brandy → peach schnapps (slightly sweeter, more floral)
Old Mr. Boston Triple Sec → Cointreau or Grand Marnier (more refined orange notes)
Powdered sugar → 1/2 tsp simple syrup (easier to dissolve, same sweetness)

Storage & make-ahead

Cocktails are best served immediately after preparation. Pre-batched ingredients (without ice) may be stored in a sealed container in the refrigerator for up to 24 hours.