The Blue Cloud Cocktail is a decadent frozen drink combining Amaretto and Curacao with creamy vanilla ice cream and topped with whipped cream. It's a smooth, indulgent treat that tastes like dessert in a glass.
Recipe Source
Visit Mr. Boston DrinksFrom Mr. Boston Drinks · by Mr. Boston Official Bartender's Guide
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Process ingredients in blender until smooth.
Pour into snifter.
Top with whipped cream and cherry.
Not applicable—this is a fresh cocktail meant to be consumed immediately. Once blended, it will separate and become thin as the ice cream melts.
blender or bar mixing glass · cocktail shaker (optional, for chilling spirits separately)
Ice cream is central to this drink's creamy texture. You could substitute heavy cream blended with vanilla extract, but the result will be thinner and less rich.
Blue Curacao is traditional and gives the drink its signature color. You can use white or other Curacao varieties, but the drink won't be blue.
Serve immediately in a chilled glass and drink promptly. Avoid leaving it at room temperature; you can add a small amount of ice if needed, though it will dilute the flavors.
Yes—it contains Amaretto and Curacao. The ice cream and whipped cream mask the alcohol slightly, so it drinks smoothly but is fully alcoholic.
Combine the spirits beforehand, but blend each drink individually with fresh ice cream just before serving to maintain texture and prevent separation.
