Bourbon Chicken

Name: Bourbon Chicken
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 4 servings
Cuisine: American
Ingredients: 1.5 lbs boneless, skinless chicken thighs, cooked and chopped; 2 tsp sesame oil; 6 cloves garlic, minced; 3/4 cup low sodium soy sauce; 1 cup packed brown sugar; 2 tbsp rice vinegar; sriracha, to taste; 1 tsp ground ginger; 1 tsp red pepper flakes; cooked white rice, for serving; steamed or roasted broccoli, for serving; sliced green onions, for garnish

A sweet and savory Bourbon Chicken recipe, reminiscent of the classic food court favorite. Tender chicken thighs are simmered in a rich sauce made with soy sauce, brown sugar, and a hint of spice.

🍴Copycat

🌍American 🏷️Bourbon chicken 🏷️Chicken thighs 🏷️Food court 🏷️Sweet and savory Weeknight dinner

🏷️

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TikTok

Total

50 min

Servings

4

Difficulty

Easy

Est. Cost

$23–$38

Recipe Source

View original recipe

From TikTok

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TikTok

Ingredients

1.5 lbs boneless, skinless chicken thighs, cooked and chopped
2 tsp sesame oil
6 cloves garlic, minced
3/4 cup low sodium soy sauce
1 cup packed brown sugar
2 tbsp rice vinegar
sriracha, to taste
1 tsp ground ginger
1 tsp red pepper flakes
cooked white rice, for servingoptional
steamed or roasted broccoli, for servingoptional
sliced green onions, for garnishoptional

12 Ingredients

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Instructions

1
Cook chicken thighs until done, then chop into bite-sized pieces. Set aside.
2
In a large pot or skillet, heat sesame oil over medium heat.
3
Add the minced garlic and cook for about 4 minutes until fragrant.
4
Pour in the low sodium soy sauce, packed brown sugar, and rice vinegar.
5
Add sriracha to your desired level of spiciness and stir to combine.
6
Stir in the ground ginger and red pepper flakes.
7
Add the cooked, chopped chicken to the pot and stir to coat with the sauce.
8
Simmer for 15 minutes, or until the sauce has thickened.
9
Serve the bourbon chicken over white rice with a side of broccoli, and garnish with sliced green onions.