Brown Sugar Oat Milk Shaken Espresso

Name: Brown Sugar Oat Milk Shaken Espresso
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: American
Ingredients: 1 tbsp caramel sauce; 1 cup ice; 2 shots espresso; 2 tsp brown sugar; 1/2 cup oat milk; 2 tbsp brown sugar coffee creamer; 1/4 cup heavy whipping cream; 1/4 tsp ground cinnamon; 1 tbsp vanilla syrup

A refreshing and sweet iced coffee drink featuring brown sugar, oat milk, and espresso, topped with a creamy cinnamon vanilla cold foam.

🍴Copycat

🌍American 🏷️Iced coffee 🏷️Shaken espresso 🏷️Brown sugar 🏷️Oat milk Cinnamon

🏷️

🏷️Vanilla

-0:00

jenmoralesfam04onTikTok

Total

5 min

Servings

1

Difficulty

Easy

Est. Cost

$19–$31

Recipe Source

View original recipe

From TikTok · by jenmoralesfam04

-0:00

jenmoralesfam04onTikTok

Ingredients

1 tbsp caramel sauce
1 cup ice
2 shots espresso
2 tsp brown sugar
1/2 cup oat milk
2 tbsp brown sugar coffee creamer
1/4 cup heavy whipping cream
1/4 tsp ground cinnamon
1 tbsp vanilla syrup

9 Ingredients

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Instructions

1
Drizzle caramel sauce around the inside of your serving cup.
2
Fill the cup with ice.
3
In a separate glass, combine two shots of espresso with brown sugar.
4
Use a milk frother to mix the espresso and sugar until the sugar is fully dissolved.
5
Pour oat milk and brown sugar creamer over the ice in the serving cup.
6
Pour the frothed espresso and sugar mixture over the milk and ice.
7
To make the cold foam, combine heavy whipping cream, ground cinnamon, and vanilla syrup in a separate glass.
8
Use a milk frother to whip the mixture until it becomes a thick, creamy foam.
9
Pour the cinnamon vanilla cold foam on top of the coffee.
10
Place the lid on, insert a straw, stir well, and enjoy.