Buffalo Wings With Frank's Hot Sauce
Quick appetizer recipe for crispy buffalo wings that require five minutes of prep and cook in only twenty minutes, served with Frank's hot sauce and blue cheese dressing.
Quick appetizer recipe for crispy buffalo wings that require five minutes of prep and cook in only twenty minutes, served with Frank's hot sauce and blue cheese dressing.

Delivery in as fast as one hour.*
Prices vary by store
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Divide chicken wings, skin-side up, between two Suvie Air Fry baskets and place in the top and bottom zones of Suvie. Place sheet pans in each zone beneath the baskets to catch any drips.
Input settings and cook now or schedule. Bottom Zone: Air Fry at 400°F for 20 minutes. Top Zone: Air Fry at 400°F for 20 minutes
Meanwhile, in a large bowl, whisk together ⅓ cup Frank's hot sauce and 2 tbsp melted butter.
Once the wings are done cooking, transfer to the bowl, tossing to coat in sauce. Transfer to a platter and serve with blue cheese or ranch dressing.

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