Can I make these tacos ahead of time?
Assemble the tortilla and chicken just before serving. Prepare the Caesar salad and chicken separately, then combine at mealtime to keep the tortilla crispy.
What's the best way to get the tortilla crispy?
Use medium-high heat and press the tortilla firmly against the skillet with a spatula or smash tool for 2-3 minutes per side until golden brown and crispy.
Can I use a different protein?
Yes, ground turkey, ground beef, or shredded rotisserie chicken work well as substitutes for ground chicken.
How do I prevent the tortilla from getting soggy?
Assemble the taco right before eating. Pat the Caesar salad dry and add it last, just before serving.
Can I scale this recipe?
Yes, use the same ratio per taco: 4 oz ground chicken and 1 tsp oil per tortilla, then multiply by the number of servings needed.