@rileysstupidrecipes shares a recipe for a vibrant Chimichurri Ranch. This creamy, herby dressing combines a fresh chimichurri base with classic ranch ingredients, all shaken together in a mason jar for an easy and flavorful sauce perfect for dipping steak or dressing salads.
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In a food processor, combine the fresh parsley, cilantro, and red onion.
Add the red wine vinegar and olive oil to the food processor.
Blend until the herbs and onion are finely chopped into a chimichurri base.
In a large mason jar, add mayonnaise, sour cream, ranch seasoning mix, and buttermilk.
Squeeze in the juice of half a lemon and add the grated garlic.
Pour the blended chimichurri mixture into the mason jar with the ranch ingredients.
Seal the jar tightly and shake vigorously until the dressing is smooth and well combined.
Serve as a dip for steak, vegetables, or as a salad dressing.
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