An easy, dump-and-go recipe for festive chocolate peanut clusters made in a slow cooker. Simply layer various chocolates, chips, and peanuts, then let the slow cooker do the work to melt everything into a delicious candy.
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Line a slow cooker with a liner for easy cleanup.
Place the white candy coating in the bottom of the prepared slow cooker.
Layer the chocolate candy coating on top of the white coating.
Pour the dry roasted peanuts over the chocolate layers.
Add a layer of butterscotch chips.
Add the peppermint chocolate chips.
Top with the semi-sweet chocolate morsels, spreading them evenly.
Set the slow cooker to LOW and do not stir. Let it melt.
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