Crispy Canned Potatoes

Name: Crispy Canned Potatoes
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 (15 oz) can new potatoes, drained; 1 tbsp olive oil; 1/2 tsp garlic powder; 1/2 tsp onion powder; 1/2 tsp dried Italian herbs; salt, to taste; black pepper, to taste

@wholesomepatisserie shares a super simple and quick way to make crispy, flavorful roasted potatoes using canned potatoes. Just season and cook for a perfect side dish.

⚡Air Fryer

🌍American 🏷️Canned potatoes 🏷️Roasted potatoes 🏷️Air fryer potatoes 🏷️Crispy potatoes Side dish

🏷️

🏷️Easy recipe

-0:00

wholesomepatisserieonTikTok

Total

25 min

Servings

2

Difficulty

Easy

Est. Cost

$16–$26

Recipe Source

View original recipe

From TikTok · by wholesomepatisserie

-0:00

wholesomepatisserieonTikTok

Ingredients

1 (15 oz) can new potatoes, drained
1 tbsp olive oil
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp dried Italian herbs
salt, to taste
black pepper, to taste

7 Ingredients

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Instructions

1
Open the can of potatoes and drain them thoroughly using a sieve.
2
Place the drained potatoes into a medium mixing bowl.
3
Drizzle the potatoes with olive oil.
4
Sprinkle over the garlic powder, onion powder, dried herbs, salt, and pepper.
5
Toss the potatoes well to ensure they are evenly coated with the oil and seasonings.
6
Transfer the seasoned potatoes to the basket of an air fryer in a single layer.
7
Cook at 400°F (200°C) for 15-20 minutes, shaking the basket halfway through, until the potatoes are golden brown and crispy.
8
Serve immediately.