
Total
5 minServings
4Difficulty
EasyEst. Cost
$14–$23Ingredients
- 1 Egg Yolk
- 1/2 tsp Powdered Sugar
- 1 tsp Absinthe Substitute
- 1 tsp Mr. Boston Triple Sec
- 1 tsp Mr. Boston Creme de Cacao (White)
- 2 oz Mr. Boston Rum
6 Ingredients
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Instructions
- 1
Shake with ice and strain into flip glass.
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