Garlicky Green Beans
Green beans cooked in garlic-infused olive oil with a bright finish of lemon zest and juice. The oil helps cook the beans evenly while infusing flavor.
Green beans cooked in garlic-infused olive oil with a bright finish of lemon zest and juice. The oil helps cook the beans evenly while infusing flavor.
Delivery in as fast as one hour.*
Prices vary by store
*Service fees apply. Instacart® and the Instacart logo are registered trademarks of Maplebear Inc. d/b/a Instacart.
Trim green beans and transfer to a large bowl. Add olive oil, garlic, ¼ tsp kosher salt, and ¼ ground black pepper to the green beans, stirring to coat. Transfer green beans to a vacuum bag and seal.
Place beans in a Suvie pan, and cover with water. Insert pan into your Suvie, input settings, and cook now or schedule. Set Bottom Zone: Sous Vide at 175°F for 1 hour and 30 minutes. Set Top Zone: Sous Vide at 175°F for 1 hour and 30 minutes.
Remove green beans from Suvie and transfer to a serving platter. Season beans with lemon juice and zest. Season to taste with salt and pepper, and serve.
Chinese Takeout Mushrooms
15 min
Simple Quinoa Black Bean Salad
30 min
Easy Vegetarian Borscht Soup
30 min
Glazed Lemon Cake Bars
45 min
Cumin Rubbed Steak with Charred Corn
135 min
Khachapuri (Georgian Cheese Bread) with Kale and Herby Garlic Sauce.
30 min
Khachapuri Georgian Cheese Bread
95 min
Imeruli khachapuri (Georgian cheese filled bread)
45 min
