Maple Pecan Plaits
These decadent plaits are reminiscent of a luxurious pecan pie, making them a delicious breakfast or dessert. Ooey-gooey maple filling is wrapped in delicate, flaky layers of pastry, giving you a delicious array of flavors and textures.
Total
45 minServings
4Difficulty
EasyEst. Cost
$7–$11Ingredients
- 4 Maple Pecan Plaits
1 Ingredients
Delivery in as fast as one hour.*
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Instructions
- 1
Lightly grease 2 Suvie pans and arrange 2 Maple Pecan Plaits in each pan.
- 2
Insert pans into your Suvie, input settings, and cook now (be sure to select "Yes" when asked if cooking from frozen). Bottom Zone: Bake at 350°F for 40 minutes. Top Zone: Bake at 350°F for 40 minutes.
- 3
Remove pans from Suvie and let Maple Pecan Plaits cool in pan for 5 minutes before transferring to a drying rack to cool for 5 minutes more. Divide between plates and enjoy!
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