Pastrami and Corned Beef Sandwich

Name: Pastrami and Corned Beef Sandwich
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 servings
Cuisine: American
Ingredients: 2 slices deli rye bread; 2 tbsp Russian dressing; 1/4 cup sauerkraut; 2 slices Swiss cheese; 4 oz corned beef, sliced; 4 oz pastrami, sliced; 1 tbsp butter

@devourpower showcases the epic Pastrami and Corned Beef Sandwich from Mark's Off Madison in New York City. The video details the construction of this deli classic, featuring layers of Russian dressing, sauerkraut, Swiss cheese, steaming corned beef, and smoky pastrami on deli rye. Grilled in a buttered pan and toasted in the oven, the final sandwich is a cheesy, meaty masterpiece that @devourpower clearly enjoys, recommending it as a must-try.

🌍American 🏷️Pastrami sandwich 🏷️Corned beef sandwich 🏷️Reuben Deli sandwich