Rum Daisy

Name: Rum Daisy
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: 3 dash Grenadine; 2 dash Maraschino; 1/2 Squeezed Juice of a Lemon; 1 jigger 17-year-old J. Wray and Nephew Ltd. Rum

🏷️Equipment: beer mug

Total

5 min

Servings

4

Difficulty

Easy

Est. Cost

$11–$18

Recipe Source

View original recipe

From Mr. Boston Drinks · by Old Mr. Boston DeLuxe Official Bartender's Guide

Ingredients

3 dash Grenadine
2 dash Maraschino
1/2 Squeezed Juice of a Lemon
1 jigger 17-year-old J. Wray and Nephew Ltd. Rum

4 Ingredients

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Instructions

1
Same directions as Gin Daisy.

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