Salty Dog

Pro tips

• Use fresh or freshly squeezed grapefruit juice if possible — it makes a noticeable difference in brightness and flavor over long-shelf bottled versions.
• Salt the rim just before serving; if it sits too long, the salt will dissolve and lose its textural bite.
• Chill your glass beforehand by filling it with ice while you prepare the drink, then empty and pour.
• Stir gently with ice rather than shaking to preserve carbonation if using sparkling grapefruit juice or club soda as a variant.

Substitutions

• Grapefruit juice → fresh ruby or pink grapefruit juice (more vibrant color and flavor)
• Old Mr. Boston Dry Gin → any dry gin (London Dry style recommended for balance)

What does a Salty Dog taste like?

Tart and citrusy from the grapefruit juice, with the dry botanicals of gin balanced by a savory salt rim that enhances the overall flavor.

Can I use fresh grapefruit juice instead of bottled?

Yes. Fresh grapefruit juice will give a brighter, more vibrant flavor than bottled, though bottled works fine for convenience.

How do I salt the rim properly?

Wet the rim with grapefruit juice or a lime wedge, then dip into fine sea salt or kosher salt spread on a small plate. Tap off excess.

Is a Salty Dog served over ice?

Yes, typically served in a rocks glass or cocktail glass filled with ice to keep the drink chilled.