Savory Baked Chicken
A simple and delicious baked chicken recipe where chicken pieces are marinated in Italian dressing, a blend of savory spices, fresh herbs, and vegetables, then baked to tender perfection.
A simple and delicious baked chicken recipe where chicken pieces are marinated in Italian dressing, a blend of savory spices, fresh herbs, and vegetables, then baked to tender perfection.
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In a large bowl, combine the chicken pieces with Italian dressing, complete seasoning, dried oregano, ground black pepper, and smoked paprika.
Add the sliced bell peppers, sliced onion, peeled garlic cloves, fresh rosemary, and fresh thyme to the bowl.
Add a dash of browning sauce and mix everything together until the chicken is thoroughly coated.
Cover and let the chicken marinate for 30 minutes to an hour.
Arrange the marinated chicken and vegetables in a single layer in a baking dish.
Cover the baking dish tightly with aluminum foil and bake at 350°F (175°C) for 1 hour.
Remove the foil, increase the oven temperature to 375°F (190°C), and bake uncovered for another 20-30 minutes, until the chicken is browned and cooked through.

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